green, red, black, blond we like them all (.. the olives !)

So first time in paliomylos, the olive harvest is upon us ! for the last month and a bit, and for the next one and a half, olives fill our days. Started with the green, then kalamata, black and finally we ll pick the ones for olive oil.

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Tatiana brought some wheat seed to multiply, so we got some other varieties of grains and made a grain field to plant them, too small to make are annual bread but at least having more seed to plant in a larger field in the future.

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The garden is doing great, still providing all the salad we can eat, even in the transition period, after summer.

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Also food preservation is becoming a routine and we are learning a lot on the way, apple, berry jams, pepper sauce, pesto and carob syrup are some of the things cooking this last month. This is also a great year for mushrooms, up in the mountain and also in the olive grove.

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you ll get some more olive photos and news next month. till then some nice photos from the past month

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